"Think what a better world it would be if we all - the whole world - had cookies and milk [at] about three o’clock every afternoon and then [could] lay down on our blankets for a nap.”

In 1983 a forty-year-old woman discovered that udders produce milk after breaking into a farmer's ranch in the Texas Panhandle to fondle several cows and win a high school bet from 1958. 

In that significant spiritual moment, while squeezing the udders and tasting the smooth and sweet essence of milk, the woman not only made a random cow very uncomfortable, but also inspired her unborn child to help save humanity by promoting udder milk as a solution to global conflicts, poverty, and interstellar travel.

Following in that brave child's mission, Milk of the Udder was born to support the protection of cows, udders, and milk while promoting the arts, collaborating with world leaders to end war in the Middle East, and supporting innovators in the space community.